Savor Authentic Italian Baked Specialties at Nino's Corner: Your Culinary Escape in Indian River County

Welcome to Nino's Corner, where the aroma of freshly baked Italian specialties fills the air, and every bite transports you to the cobblestone streets of Italy. As Indian River County's premier Italian baked specialties restaurant, we take pride in offering a delectable array of traditional treats that delight the senses. Join us as we delve into the subtle nuances that distinguish two beloved Italian pastries: bomboloni and maritozzo.

Bomboloni:

Hailing from Tuscany, bomboloni are delightful Italian doughnuts that are captivating with their fluffy texture and irresistible fillings. Unlike traditional American doughnuts, bomboloni are made with a lighter, yeast-based dough, resulting in a delicate pastry that melts in your mouth. These heavenly treats are often filled with luscious custard, velvety chocolate, or fruity preserves, adding flavor with every bite.

At Nino's Corner, our bomboloni are a testament to the artistry and craftsmanship of Italian baking. Each pastry is lovingly prepared by our skilled pastry chefs, ensuring a perfect balance of sweetness and lightness that leaves you craving more. Indulge in a taste of Tuscany with our authentic bomboloni and experience the magic of Italian baking at its finest.

Maritozzo:

Originating in Rome, maritozzo is a beloved Italian pastry that has delighted locals and visitors for centuries. This soft, sweet bun is traditionally served as a breakfast treat or enjoyed with coffee as an afternoon snack. Unlike bomboloni, which is typically fried, maritozzo is baked to perfection, resulting in a slightly denser texture reminiscent of a soft roll.

At Nino's Corner, our maritozzo is a labor of love, prepared with the finest ingredients and a dedication to preserving tradition. Whether enjoyed plain or with sweetened whipped cream, maritozzo offers a taste of Roman culinary heritage that will leave a lasting impression.